Chickpea soup with lemon juice and oregano
I admit that chickpeas is my favorite legume. In Greece we usually boil them with tomato sauce and make a wonderful soup. I first tried...
Trahanas Soup for picky-eaters
Trahanas is a tiny, pebble-shaped grain product made of goats milk (for sweet trahanas), or yogurt (for sour trahanas), mixed into flour...